Grand Bazaar
The richest and most refined creation of its founders
Contemporary Turkish design, palate-enlightening cuisine and polished service come together at Grand Bazaar in a modern Turkish restaurant and Neapolitan pizzeria unlike any other.
Our story
Founded on experience
Grand Bazaar was founded by three partners from the food supply and food & beverage industries. Years of experience, expertise, dedication and passion come together in the expat neighbourhood of the Media Production Zone, at Me’aisem City Centre by Majid Al Futtaim.
100% Turkish
Empowered by strong logistics from Turkey, Grand Bazaar serves only 100% Turkish ingredients: Turkish meat and meat products and Turkish food products. Our Neapolitan pizzeria is just as authentic: matured dough made from Italian flour, Italian cheeses, cold cuts and pizza sauces, all baked in an oak-wood fired Acunto Napoli oven.
100% Turkish Ingredients
Meat, dairy and produce selected by our partner farms in Turkey and shipped to Dubai.
Neapolitan Pizzeria
Matured Italian dough baked in an oak-wood fired Acunto Napoli oven.
A World-Class Team
Turkish devotion to food, blended with Turkish hospitality and Anatolian flair.
Turkish Hospitality
A warm and engaging service that takes Turkish dining to new heights.
Grand Bazaar is dedicated to perfection and embraces the true tones of Aegean and Mediterranean Turkish cuisine, built on the authentic recipes and fundamentals of the Turkish food heritage gifted to us by our ancestors.
Perfectly blended with an unsurpassable ambiance, our commitment to quality and our passion for warm, engaging service create a unique atmosphere where the Turkish dining experience is taken to new heights. It is a homegrown reinterpretation of Turkish cuisine and Neapolitan pizza that we are proud to share with our city, Dubai.